Rajma Masala Blend

Authentic North Indian Rajma Flavour in a Ready-to-Use Liquid Spice Blend.

Rajma Masala Blend
SCFE Co2 Rajma Masala Oleoresin, Manufacturer

Transform everyday kidney beans (rajma) into rich, aromatic, restaurant-style curries with Ozone Naturals’ Rajma Masala Liquid Blend. Made using high-purity natural spice oleoresins, this ready-to-use liquid blend ensures consistent taste, vibrant colour, and bold aroma — replicating the authentic North Indian rajma masala experience with ease.

Perfect for restaurants, cloud kitchens, ready-to-eat meal manufacturers, and home chefs, our liquid blend saves time, reduces preparation effort, and standardises the flavour in every batch.

Our R&D experts then blend these extracts perfectly to create a standardised, ready-to-use rajam masala blend suitable for culinary and industrial applications.

Why Choose Our Rajma Masala Liquid Blend?

✔ Authentic Rajma Flavour

Crafted from concentrated oleoresins of coriander, cumin, turmeric, chilli, garam masala spices, and aromatic herbs — giving your rajma a deep, flavorful, and aromatic profile.

✔ Ready-to-Use & Convenient

No need to roast, grind, or measure multiple spices. Simply add the liquid blend to cooked rajma or curry base for instant, uniform flavour.

✔ Consistent Quality & Taste

Oleoresins preserve natural volatile oils, ensuring the same intensity, aroma, and colour in every batch.

✔ Hygienic & Clean

Microbe-controlled, free from fillers and artificial colours — suitable for commercial and home use.

✔ Economical & Potent

Small quantities deliver strong flavour, making it ideal for bulk cooking and industrial-scale applications.

Taste Profile

Warm, aromatic, and mildly spicy

Rich, full-bodied gravy enhancement

Balanced heat with earthy undertones from cumin and coriander

Deep red-brown colour perfect for traditional rajma curries

How to Use For Curry Preparation :

1. Cook rajma (kidney beans) until soft.

2. Prepare a base with onions, tomatoes, and ginger-garlic.

3. Add 0.5%–1% of Rajma Masala Liquid Blend (adjust to taste).

4. Simmer for 5–10 minutes to release full flavour.

5. Garnish with fresh coriander and serve with rice or roti.

For Commercial Applications :

1. Ready-to-eat rajma curry gravies

2. Packaged meal kits.

3. Cloud kitchens & restaurant kitchens

4. Food processing and packaged ready-to-cook meals.

Applications

North Indian Rajma Chawal.

Rajma Masala for Restaurants & QSRs

Ready-to-eat / ready-to-cook meal kits

Industrial curry bases & gravies

Catering & cloud kitchen operations

Product Highlights

100% Natural Spice Oleoresins

Strong Aroma & Authentic Taste

Long Shelf Life & Stable Flavour

Clean Label — No Artificial Colours

Easy to Standardise Recipes

Ready-to-Use & Time-Saving

NATURAL FOOD GRADE KOSHER HALAL
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