Certification

Certification-Enhancement to Food Safety

Certification ensures the integrity of production process as well as compliance with food safety standards for manufacturing food products. Assurance of the safety and quality of food are important considerations for consumers. Certification is an important aspect of our food safety management system, which increases our customers’ confidence for safe/quality food products to develop trade relations.

Factory License
Factory License

Factory License

 
Factory License
Food Safety and Standards Authority of India
FSSAI

FSSAI

 
Fssai
KOSHER
KOSHER

KOSHER

 
KOSHER
OHSAS
OHSAS

OHSAS

 
OHSAS
Spice Board Certificate
ISO 22000:2005

ISO 22000:2005

 
Spice Board Certificate
Spice Board Certificate
Spice Board Certificate

Spice Board Certificate

 
Spice Board Certificate
EOS Organic Certificate - Ozone Naturals
EOS Organic Certificate

EOS Organic Certificate

 
EOS Organic Certificate - Ozone Naturals
Hazard analysis and critical control points
HACCP

HACCP

 
HACCP
MUI HALAL
MUI HALAL

MUI HALAL

 
MUI HALAL
ISO 14001:2015
ISO 14001:2015

ISO 14001:2015

 
ISO 14001:2015
ISO 9001:2015
ISO 9001:2015

ISO 9001:2015

 
ISO 9001:2015
ORGANIC
ORGANIC

ORGANIC

 
ORGANIC
ORGANIC
ORGANIC

ORGANIC

 
ORGANIC

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