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Chicken Masala is a globally loved dish made using roasted, marinated chicken cooked in a richly spiced, flavourful curry. Known for its creamy texture and vibrant orange-red colour, it has strong culinary roots in both the Indian subcontinent and the United Kingdom, where it remains one of the most popular dishes.
What is Chicken Masala Oleoresin? Black Pepper oleoresin, Bay Leaf oleoresin, Cardamom oleoresin, Chilli oleoresin, Cinnamon oleoresin, Clove oleoresin, Coriander oleoresin, Cumin oleoresin, Fenugreek oleoresin, Ginger oleoresin, Nutmeg oleoresin, Paprika oleoresin, Turmeric oleoresin
This blend results in a rich reddish-brown liquid with an inviting spicy aroma — the signature profile required for chicken masala, curries, gravies, marinades, HORECA applications, and ready-to-eat products.
Our R&D experts carefully balance each oleoresin to create a standardised, powerful flavour blend that enhances any chicken-based preparation.
Why Choose Chicken Masala Oleoresin?
1) Delivers authentic chicken masala flavour
2) Provides uniform taste across large batches
3) Adds natural colour, aroma and spiciness
4) Eliminates the need for grinding individual spices
5) Suitable for HORECA, QSRs, food manufacturers, seasoning companies, and RTE products
This blend elevates your recipe with the richness of whole spices in a convenient and concentrated liquid form.
| NATURAL | FOOD GRADE | KOSHER | HALAL |
| Yes | Yes | Yes | Yes |





